Discover a professional stainless steel induction frying pan, with an impressive diameter of
36 cm and a capacity of
6.1 l. The
YATO Professional Kitchen Equipment frying pan was created for
professional use in the demanding catering industry, perfectly suited for frying a wide range of dishes. Its construction is based on
high-quality 21/0 type stainless steel, specially developed for intensive use in gastronomy. A key advantage of this material is its heat conductivity, which is up to
30% higher compared to standard 304 steel. Additionally, these frying pans are distinguished by
increased resistance to mechanical damage, organic acids, and detergents, making them
ideal for dishwashers and resistant to intensive cleaning. What is extremely important,
21/0 type steel is free of manganese and nickel, substances considered harmful to human health, which guarantees safe cooking.
The innovative capsule bottom design ensures even heat distribution across the entire surface, maximizing energy utilization and cooking efficiency. This directly affects the high quality of prepared dishes and significantly increases the chef's comfort, while minimizing the risk of burning. Thanks to the
special ferromagnetic insert integrated into the bottom, the YATO frying pan is fully compatible with all types of cookers: electric, induction, gas, and ceramic. The thick side walls of the frying pan, also
made of high-quality steel, guarantee excellent temperature retention, much longer than with standard 304 steel cookware. YATO frying pans are equipped with
exceptionally massive, non-heating and solidly attached handles, ensuring maximum safety and reliability for many years of intensive use. Ideal for
professional use in gastronomy, the frying pan is perfect for preparing a wide range of dishes, meeting the expectations of the most demanding chefs.
