Technical Specifications

Parameter Value
Item Code 83000.20610
Opening Diameter Ø 6 mm
Height 31 mm
Material Stainless steel, one-piece design
Nozzle Type Size “S” – ribbed/karbonated decoration

Applications

Ideal for use in:

  • pastry workshops and bakeries — for decorating cakes, pastries and desserts with textured bands and waves;

  • hotels and restaurants — at dessert stations or buffets where visual impact is key;

  • catering and events — when decoration must be fast, stylish and consistent;

  • culinary schools and pastry training — as a tool for mastering advanced decoration techniques.

Why Choose It

  • Crimped Ø 6 mm opening — enables textured, visually striking decorations with ridges and waves, adding character to pastries.

  • Stainless steel, one-piece construction — durable, hygienic and easy to clean even under heavy professional use.

  • Ergonomic height 31 mm — comfortable for production or dessert service environments.

  • Professional grade tool — designed for high-end pastry and gastronomy, supporting creativity and efficiency.

83000.20610

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