Application:

  • proofing dough of about 1 500 g before baking,

  • suitable for commercial bakeries and home bakers alike,

  • ideal for sourdough or large artisan breads requiring ample space and controlled proofing.

Why worth choosing?

  • made of robust polypropylene (PP) – easy to clean, distortion-resistant and long-lasting,

  • Ø 25 cm diameter and 1 500 g capacity align with standard large loaf sizes,

  • ventilated design enhances air circulation and supports better crumb structure and crust quality,

  • optimized for production efficiency – larger size allows processing bigger batches with fewer units.

Parameter Value
Capacity ~1 500 g
Diameter Ø 25 cm
Material Polypropylene (PP)
Design Ventilated side walls
Use Bakeries, home baking

The round proofing basket for 1 500 g Ø 25 cm offers superior control over your dough’s rise and shape. Whether for professional production or home artisan baking, invest in quality and consistency.

50002.48729

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