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- menu title
Fork, for chocolate, pralines, truffles (3 teeth), 83000.03968
(26.86 zł 1)
This professional 3-prong fork for chocolate, pralines and truffles (index 8300003968) is designed for chocolatier workshops and fine confectionery studios. Crafted from stainless steel with an ergonomic handle, it provides durability, hygiene and precision when decorating chocolate products.
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Delivery terms
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Application:
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lifting, turning and precisely decorating pralines, truffles and chocolate spheres;
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stable holding of sweets during dipping into glaze, chocolate or coating;
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used in artisanal chocolate workshops, patisseries, chocolateries and for home décor projects;
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also suitable for serving and displaying small chocolate items – combining decorative and operational use.
Why choose it?
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stainless steel construction ensures resistance to corrosion, fats and frequent washing – distinguishing it from cheaper decorative forks;
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three-prong design delivers stable grip even on round or layered sweets – prevents slipping or damage;
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handle is designed for comfort and secure grip – allowing smooth one-handed decoration;
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versatile use – suitable for home studios and professional production facilities alike;
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investing in quality: a tool that enhances decoration process and end-product standard.
| Specification | Value |
|---|---|
| Number of prongs | 3 |
| Material | Stainless steel |
| Intended use | Chocolate, pralines, truffles |
With this 3-prong stainless steel fork for chocolate and pralines you gain a tool combining durability, functionality and precision – leading to more efficient work and better quality decorated products.
This professional 3-prong fork for chocolate, pralines and truffles (index 8300003968) is designed for chocolatier workshops and fine confectionery studios. Crafted from stainless steel with an ergonomic handle, it provides durability, hygiene and precision when decorating chocolate products.
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