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- menu title
STÖCKEL1/20 scoop
Application
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Ideal for portioning ice-cream, sorbets and desserts in professional food service where portion consistency matters.
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Suitable for ice-cream shops, dessert counters and event catering requiring uniform servings.
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Designed for catering kitchens and high-volume dessert operations where speed and repeatability are key.
Why it’s worth it
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Ensures consistent portion size for better cost control and presentation.
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Durable, hygienic materials – premium stainless steel and reliable handle offer long service life.
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Ergonomic design and optimal 56 mm diameter support efficient use in busy environments.
Security policy
Delivery terms
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This professional ice-cream scoop (model 1/20) features a bowl diameter of approx. 56 mm, meaning about 20 equal portions from one litre. Made of stainless steel 18/10 with a durable plastic or nylon handle. Built for intense use in ice-cream parlours, pastry shops and professional kitchens.
| Parameter | Value |
|---|---|
| Bowl diameter | Ø 56 mm |
| Portion capacity | 1/20 litre (~50 ml) |
| Bowl material | Stainless steel 18/10 |
| Handle material | Durable plastic/nylon |
| Dishwasher safe | Yes |
Application
-
Ideal for portioning ice-cream, sorbets and desserts in professional food service where portion consistency matters.
-
Suitable for ice-cream shops, dessert counters and event catering requiring uniform servings.
-
Designed for catering kitchens and high-volume dessert operations where speed and repeatability are key.
Why it’s worth it
-
Ensures consistent portion size for better cost control and presentation.
-
Durable, hygienic materials – premium stainless steel and reliable handle offer long service life.
-
Ergonomic design and optimal 56 mm diameter support efficient use in busy environments.
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