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- menu title
Straight oyster knife HD-781920
The straight oyster-opening knife is an essential tool for fine dining restaurants, seafood bars or home entertaining with oysters. With its sharp stainless steel blade and ergonomic handle, it allows safe and efficient opening of oyster shells without damaging the meat inside. An approximate blade length of 160 mm provides comfortable handling across various shell sizes for precision and ease.
Security policy
Delivery terms
Return policy
Technical Specifications
| Parameter | Value |
|---|---|
| Blade length | approx. 160 mm |
| Blade material | Stainless steel |
| Handle material | POM plastic or similar |
| Intended use | Oyster shell opening |
Applications
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Essential for oyster service: opens shells cleanly and efficiently.
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Ideal for hospitality: restaurants, seafood buffets, catering requiring durable tools.
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Home-use friendly: perfect for oyster dinners in domestic settings.
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Supports high-volume service where speed and hygiene are key.
Why choose this knife?
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Precision shell opening – rigid steel blade ensures clean entry.
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Safety-oriented design – handle and blade work together to minimize risk.
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Durable build – high-grade materials built for professional use.
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Versatility – suitable for both commercial kitchens and home entertainers.
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Efficiency boost – longer blade means faster work and smoother service.
Care & Use
Wash before first use. After each use rinse, hand dry promptly. Avoid dishwashers if handle material is plastic. Store dry and protected to preserve the blade and ensure safety.
The straight oyster-opening knife is an essential tool for fine dining restaurants, seafood bars or home entertaining with oysters. With its sharp stainless steel blade and ergonomic handle, it allows safe and efficient opening of oyster shells without damaging the meat inside. An approximate blade length of 160 mm provides comfortable handling across various shell sizes for precision and ease.
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