Charcuterie Grid, HENDI, white, 125x500mm Basic Variant

Charcuterie Grid, HENDI, white, 125x500mm Basic Variant

The HENDI charcuterie grid is an essential tool for anyone who values traditional craftsmanship and professional presentation of cured and cooked meats. It allows you to achieve a perfectly shaped ham or roast while preserving the authentic flavor and aroma of the product. Made from a blend of polyester and rubber yarn, this net is highly elastic, durable, and easy to handle. Its non-stick properties ensure that it does not adhere to the meat during thermal processing, even under high temperatures.
Perfect for a variety of applications, the net can be used for dry-cured, smoked, baked, and boiled meats. With a heat resistance of up to 300°C, it provides flexibility for different cooking techniques while maintaining its structure. The white color gives the finished product an appealing, professional appearance, and the material is completely food-safe. With a total length of 50 meters, it offers excellent value and practicality for both professional kitchens and home cooks who seek to create beautifully shaped, traditional meat products.