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A device that works with a mobile application.
Testo 831 - pyrometer with handle, battery, operating instructions and certificate of factory calibration (measuring points: -20 to +80 ° C)
The testo Saveris 2 data logger system is a modern solution for monitoring the temperature and humidity of storage and production rooms., System configuration is very simple and can be carried out via the browser or the testo Saveris 2 mobile app.
Non-contact surface temperature measurement, ideal for the food industry.
Measuring instrument for measuring the pH level in viscous substances, e.g. jellies, creams, meat, cheese, fruit ...
The A3000 TP thermometer is an essential tool for professional chefs who value precision and reliability in controlling the temperature of dishes. Its versatility and robust construction make it perfect for meeting expectations in diverse kitchen environments.
Spare pH probe for the Testo 205 instruments.
The testo Saveris 2 – H1 WiFi data logger allows you to monitor humidity and temperature in refrigerators, production halls and warehouses. The temperature and humidity values measured with the built-in sensor are saved in the data logger and transferred directly to the Testo Cloud via the user's WiFi network.
Testo 174T temperature recorder kit, 1-channel internal, USB interface for programming and reading data from the recorder, wall bracket, lithium battery (2 x CR 2032), calibration protocol.
USB interface for programming and reading data from the recorder.
The testo 103 food thermometer is just over 11 cm long, making it the smallest foldable food thermometer in its class.
Testo 622 - thermohygrometer with pressure measurement, including calibration protocol and batteries. The testo 622 measures moisture. relative and temperature and additionally pressure. The large, easy-to-read display shows the current measured values as well as the date and time.
1-channel temperature recorder with internal sensor (NTC).
A digital kitchen thermometer with a folding probe is an invaluable tool for all cooking enthusiasts, significantly facilitating precise measurement of food temperature.
Measuring instrument, probe tip for pH measurement in viscous substances, gel reservoir for storage, 250 ml pH4 + 7 buffer solution, TopSafe carrying case wall / belt holder and aluminum case.
A device that works with a mobile application.
