Professional meat press, designed for perfect smash burgers. Its solid, appropriately weighted construction ensures quick and even flattening of meat, creating an ideally thin, crispy patty. Proper preparation ensures that burgers fry quickly and evenly on any pan or grill, while maintaining unparalleled juiciness and appetizing crispiness. 

The press is also perfect for preparing other types of meat, such as steaks or fillets, ensuring even frying, ideal texture, and full flavor.

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  • Made of the highest quality, durable SS430 stainless steel, safe for food contact, resistant to high temperatures and mechanical damage.
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  • The ergonomic handle ensures comfortable and secure use, even during intensive cooking.
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  • The smooth surface of the press significantly facilitates cleaning.
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  • Practical bottle opener integrated into the side of the press. 
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  • Diameter: 16 cm
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  • Height: 7.5 cm
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  • Thickness: 1.95 mm
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  • Handle diameter: 25 mm
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  • Weight: 415 g
YATO
YG-20135

Data sheet

Material
stal nierdzewna 304
Średnica
160 mm
Wysokość
75 mm
Grubość
1.95 mm
Rozmiar
160x155 mm
Masa
415 g
Średnica rękojeści
25 mm

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