Security policy
Delivery terms
Return policy
Swiss Classic Victorinox Tool Set of 2. Knife 19cm and fork 15cm.
Cold cuts i fish filleting knife, matte polished blade, pointed tip, blade length 20 cm.Very flexible blade.Designation: 7365 20.Handle color: black, blue, yellow
A fillet knife with a 20 cm blade length.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Blade length: 18 cm
Grooved blade
Tribune knife, straight blade. Blade length 21 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A curved knife with a blade length of 15 cm and high blade flexibility.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
The Swiss Modern carving knife with handle is a reliable tool for cutting larger portions of meat and cold cuts. The blade made of resistant stainless steel and the ergonomic handle made of synthetic material ensure efficiency and comfort of use.
Introducing a long and thin slicing knife. The blade of this knife measures 30 cm in length and 1.9 mm in width. The handle is Pro-Grip made of PP and TPE.
Chef's knife for slicing.
Round blade with wavy edge.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
