Smoking chips, HENDI, oak Basic variant

HENDI oak smoking chips are a classic grilling accessory that adds a unique flavor and aroma to dishes. Made from natural wood sourced from the barrels of top European and American wineries, they are completely natural and safe to use. These chips are suitable for professional kitchens as well as home grilling, allowing the preparation of a wide variety of grilled foods.

The chips can be used directly on charcoal or with a smoker tray or tube smoker to produce an intense smoky aroma. Their distinctive oak flavor enhances meats, fish, and vegetables, giving dishes a unique character and depth of taste.

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