High-class professional medium pot with lid, with optimal dimensions of
20x14 cm and a capacity of
4.4 liters. The pot
YATO Professional Kitchen Equipment was designed for
intensive, professional use in the demanding catering industry. It is an ideal tool for preparing a wide range of dishes, from soups to stews. Its construction is based on
highest quality 21/0 type stainless steel, specially designed for the rigors of a professional kitchen. A key advantage of this innovative steel is its heat conductivity, which is up to
30% higher compared to standard 304 type steel cookware. Furthermore, these pots are distinguished by
significantly increased resistance to mechanical damage, as well as to organic acids and strong detergents. This makes them
ideal for washing in industrial dishwashers and exceptionally resistant to intensive scrubbing, maintaining their impeccable appearance for a long time. Importantly, the
21/0 type steel used to make the pots is free from health-harming manganese and nickel, which guarantees the safety of prepared dishes. The
innovative capsule bottom design ensures perfect and even heat distribution across the entire surface, maximizing energy utilization and significantly increasing cooking efficiency. This directly impacts the quality of prepared dishes and the comfort of every chef's work. Additionally, it minimizes the risk of food burning, which is crucial in a professional kitchen. The integrated
ferromagnetic insert in the bottom makes YATO pots versatile and compatible with all types of cookers, including: - electric - induction - gas - ceramic. Both the side walls of the pot and the lid are
made of solid, thick steel, which guarantees significantly longer temperature retention compared to standard 304 type steel cookware. YATO pots are equipped with
exceptionally massive, ergonomic, and non-heating handles, solidly attached for maximum stability. This solution guarantees not only safe use but also reliable durability for many years of intensive use.
Designed for professional use in the catering industry, it is ideal for cooking a wide range of dishes.
