Discover the professional medium pot with lid, featuring impressive dimensions of
50x32 cm and a capacity of
62.8 liters. This pot from the
YATO Professional Kitchen Equipment line was created for the
demanding gastronomic environment, ensuring reliability in preparing a wide range of dishes. Its construction is based on
highest quality 21/0 type stainless steel, specially developed for intensive use in gastronomy. A key advantage of this steel is its exceptional thermal conductivity – up to
30% greater compared to standard 304 steel. Additionally, the pot stands out with
increased resistance to mechanical damage, organic acids, and aggressive detergents. Thanks to this,
it can be safely washed in dishwashers and is resistant to intensive scrubbing. Importantly,
21/0 type steel is free from health-harming manganese and nickel.
The innovative capsule bottom design guarantees even heat distribution across the entire surface, which significantly increases cooking efficiency and optimizes energy utilization. This translates into excellent quality of prepared dishes and comfort for the chef, while minimizing the risk of burning. The integrated
ferromagnetic insert in the bottom makes YATO pots compatible with all types of cookers: - electric - induction - gas - ceramic. The thick side walls of the pot and the lid, also
made of solid steel, maintain temperature more effectively than 304 steel vessels. Safety and durability of use are ensured by
exceptionally massive, non-heating, and solidly fixed handles, designed for many years of intensive use. Ideal choice for professionals in the gastronomic industry, perfectly suited for preparing all types of dishes.