136.53 zł tax incl.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Blade 3 cm wide, wavy with a tip, 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Designed by professionals for professionals. This is the motto that guides the entire Victorinox Fibrox brand, where health and safety is the top priority. Knives made of stainless steel with a polyamide handle are extremely strong and durable. The knife has a wavy edge and a sharp tip. It is designed for slicing meat, sausages, vegetables and fruits.
25 cm long, has a non-slip handle, is dishwasher safe and can be sterilized at temperatures up to 110 degrees Celsius.
The slicing knife is designed for demanding customers, kitchen amateurs, for gastronomy, butchers and grocery stores.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Sausage knife.
Straight blade with a tip 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Blade 4 cm wide, ball cut, 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Steak knife.
Curved, stiff blade 26 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chops and steak knife.
Straight blade 31 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Straight blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing with a tip.
Blade 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Round blade with wavy edge, 30 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing
A straight blade with a circular cut of 25 cm and 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Steak knife.
Curved, stiff blade 22 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Straight blade, 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife for cutting chops and steaks
Straight blade 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved blade, 25 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
Steak knife.
Blade curved 26 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.