A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Knife suitable for separating meat from the bone. Sharp, flexible and curved. The Fibrox series was created by professionals for professionals. Long-life knives with bevel-ground blade along the entire length. The material from which the blade is made is stainless steel.
The handle is made of polyamide with a special structure that makes the knife more secure in the hand. Thanks to it, the handle gains anti-slip and ergonomic properties.
Recommended especially for meat industry plants, slaughterhouses and butchers.
Data sheet
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Rounded blade, 3 cm wide.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing with a tip.
Blade 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boner knife.
Curved, flexible blade 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.
An upward-curved knife with a 13 cm blade length and a contoured handle.
A wide and upward curved boning knife with a 16 cm blade.
A boning knife with a textured stainless steel blade and an ergonomic handle.
Boning knife, high-gloss polished blade, ball cut, blade length 13 cm, curved, semi-flexible. Total length with handle: 40.5. cm.
Weight: 92 g.
Designation: 2505 wwl 13.
Available colors: black, yellow, blue.
Reliable knife with a 16 cm blade made of stainless steel and polypropylene.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Straight 16 cm.Available colors: black, yellow, red, blue, white, green.
A knife with a serrated blade designed for carving.
Chef's knife punch.
Curved, flexible blade 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Blade curved, narrow and flexible 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner knife, high-gloss polished blade.Curved, hard blade.Blade length 13 cm.Available colors: black, yellow, red, blue.Designation: 11251 13.
Boning knife. Curved, stiff 15 cm blade., Available colors: black, yellow, red, blue, green, white
A 13-centimeter rigid boning knife with an upward curve. The overall length of the knife is 269 mm.
