A boning knife characterized by a curved blade and an innovative ER-Grip handle made of PP and TPE.
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Thin Boning CB5MF ER is a knife made of stainless steel with a hardness of 58 HRC. The length of its blade is 13 cm and it is semi-flexible and the total length of the knife is 27 cm. The ER-Grip handle is an innovative solution, made of polypropylene and thermoplastic elastomer. A knife intended for the meat industry, however, there are no contraindications for it to fulfill its task in the kitchen.
| Handle type: | ER-Grip |
| Handle material: | PP- Polypropylene TPE -Thermoplastic elastomer |
| Blade length: | 13 cm |
| Type of steel: | stainless steel |
| Blade length: | 130 mm |
| Knife length: | 270 mm |
| Type of blade: | semi-flexible |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 2,4 mm |
| Weight: | -- |
Data sheet
A boning knife characterized by a curved blade and an innovative ER-Grip handle made of PP and TPE.
Rigid boning knife, 12 cm.
A 13-centimeter rigid boning knife with an upward curve. The overall length of the knife is 269 mm.
Boning knife, curved, stainless, very flexible blade, 15 cm., Available colors: black, yellow, red, blue, green.
Boning knife, curved, semi-flexible blade (1/2 flex) 15 cm., Available colors: black, yellow, red, blue, green.
Chef's knife punch.
Blade curved, narrow and flexible 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
The Morakniv brand offers a rigid knife with an upwardly curved blade. The blade has a length of 15 cm.
Chef's knife punch.
Curved, semi-flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Tribune knife, curved, semi-flexible blade. Blade length 15 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A curved boning knife with a 13 cm blade length and a special, durable handle.
An upward-curved boning knife with a blade length of 13 cm.
A boning knife of the Polish brand Polkars with a handle of type A and a blade of 175 mm.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner knife, high-gloss polished blade.
Curved blade, very flexible.
Blade length 13 cm.
Designation: 12253 13.
Available colors: black, yellow, red.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
