Boning knife, curved, semi-flexible blade (1/2 flex) 15 cm., Available colors: black, yellow, red, blue, green.
Security policy
Delivery terms
Return policy
Professional butcher's knife for boning meat, made by the valued German company Giesser. The knife has a 15 cm semi-flexible blade made of the highest quality chrome-molybdenum steel. The blade is curved upwards and narrow, which translates into ergonomic and wrist-friendly work. The knife especially allows you to make pulling cuts. The blade has been polished to a high gloss, which makes it have additional protection against corrosion and edge preservation.
The standard TPE handle, a plastic that is extremely pleasant to the touch, is ergonomically shaped and has an extended nose. Thanks to it, work with the knife is safer and there is less risk of the hand slipping onto the edge of the blade.
The plastic handle is approved for contact with food and meets the requirements of the following regulations (each with all additions and in the version valid at the time of making this declaration):
The knives can be washed in the dishwasher. However, to protect the cutting edge, we recommend hand cleaning.
Data sheet
Specific References
Boning knife, curved, semi-flexible blade (1/2 flex) 15 cm., Available colors: black, yellow, red, blue, green.
Tribune knife, straight blade. Blade length 13 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Chef's knife punch.
Blade curved 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight blade, extra narrow 9 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife., Designation: 2605 15., Blade length: 15cm.
A boning knife.
Designation: 2605 18.
Length: 18cm.
Curved, semi-flexible blade (1/2 flex)., Available colors: black, yellow, red, blue, white, green.
Boning knife. Curved, stiff 15 cm blade., Available colors: black, yellow, red, blue, green, white
Reducer, straight blade 16cm.Available colors: black, yellow, red, blue, white, green.
A straight, wide 18cm boning knife. Available colors: black, yellow, blue.
Boning knife, high-gloss polished blade, ball cut.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 105 g.
Available colors: black, yellow, blue.
Designation: 2515 wwl 15.
Boning knife, high-gloss polished blade, ball cut.
Classic shape with a straight back blade.
Blade length 16 cm.
Total length with a handle: 30 cm.
Weight: 116 g.
Available colors: black
Designation: 3105 wwl 16.
Chef's knife punch.
Curved, semi-flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A wide and upward curved boning knife with a 16 cm blade.
A knife with a 15.5 cm blade length from the Morakniv RMH series.
Boning knife, high-gloss polished blade, ball cut.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 105 g.
Available colors: black, yellow, blue.
Designation: 2515 wwl 15.
Boning knife, curved, stainless, very flexible blade, 15 cm., Available colors: black, yellow, red, blue, green.
A highly flexible knife with an appropriate 15 cm blade length for effectively separating meat from bones.
Tribune knife, straight blade. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
The boning knife. This type, has a length of 13 cm and a G-grip handle.
Boning knife, curved, stiff, 13 cm blade.Available colors: black, yellow, red, blue, green.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, semi-flexible blade. Blade length 13 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Straight blade, stiff 13 cm.Available colors: black, yellow, red, blue, white, green.
A boning knife of the Polish brand Polkars with a handle of type A and a blade of 175 mm.
Introducing a wide butcher knife for separating meat from bones. The blade length of this knife is 157 mm.
A semi-flexible boning knife with a 13 cm blade length and an RMH handle.
Straight boning knife with a blade length of 13,5 cm. It is rigid and highly durable.
