Wide curved boning knife, 16 cm, 7158 UG

Introducing the unique bent boning knife with the number 7158 UG. This wide and curved boning knife is designed specifically for professional butchers seeking a tool of exceptional quality and functionality.

The boning knife features an impressive 16 cm blade made from durable stainless steel. With its rigidity and hardened edge, it ensures precise and efficient meat deboning. The blade achieves a hardness level of 58 HRC, guaranteeing durability and performance. The comfortable Uni-Grip handle, made from polyamide (PA), provides a secure grip and enhanced comfort during use. The wide and curved shape of the knife allows for easy and efficient cutting and separation of various types of meat.

This reliable and robust boning knife is an excellent tool for butchers working in meat processing facilities. Its superior craftsmanship, solid construction, and functionality make it an indispensable addition to your toolset. Let this boning knife help you achieve excellent results in your daily work.

Technical data:

Handle type: Uni-Grip
Handle material:

PA- Polyamide

Blade length: 16 cm
Type of steel: stainless steel
Blade length: 158 mm
Knife length: 285 mm
Type of blade: rigid
Hardness: 58 HRC
Made for: food industry
blade thickness: 1,9 mm
Weight: --
MRK-128-5857

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
16

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