Curved Boning Knife 15 cm - Precision and Comfort for Professional Butchers

Seeking the perfect tool for precise meat trimming? The Curved Boning Knife with a 15 cm blade length is an excellent choice for professional butchers who value high quality, durability, and efficiency.

Why Choose the Curved Boning Knife 15 cm?

  • Sharp and Durable Blade: Crafted from high-carbon stainless steel with a hardness of 55-59 HRC, the blade ensures exceptional sharpness and cutting precision, even during prolonged use.
  • Ergonomic Handle: The polypropylene (PP) handle provides a comfortable grip and secure hold during work. Its ergonomic shape makes the knife easy to handle and enables precise cutting.
  • Lightweight and Handy Construction: The 103 g knife is lightweight and handy, ensuring comfortable use.
  • Versatile Application: Ideal for cutting meat in both professional butcher shops and home kitchens.
  • High Quality Construction: The knife is manufactured with attention to detail and from high-quality materials, guaranteeing its reliability and long lifespan.

Technical data:

Blade length: 150 mm
Blade material: Stainless steel
Hardness: 55-59 HRC
Handle: PP (Polypropylene)
Weight: 103 g
Handle color: Black
Handle type: A

The Curved Boning Knife 15 cm is an essential tool in any professional meat processing establishment. Order yours today and experience its exceptional quality and functionality!

Additional Information:

  • The knife is dishwasher safe.
  • Regular honing is recommended to maintain blade sharpness.
  • The knife is also available in other color options.

Remember!

We offer a wide range of butchering accessories to make your everyday work easier. We invite you to explore our selection!

PLK-02

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
15

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