A trimmer knife.
Curved, wide, 15 cm, grooved blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Created by a professional for a professional, the Victorinox Fibrox series meat boning knife. Dedicated to the meat industry, gastronomy, but also to the digestive tract. A sharp knife with a length of 15 cm with a grooved blade that prevents sticking of subsequent pieces of meat.
Original quality stainless steel blade, conically ground and polyamide handle with a textured surface that makes the knife fit better in the hand. The handle structure is non-slip and protective.
Data sheet
A trimmer knife.
Curved, wide, 15 cm, grooved blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Rounded blade, 3 cm wide.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Blade 3 cm wide, wavy with a tip, 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife 15 cm, straight blade, pointed tip., Available colors: black.
A trimmer knife.
Straight, curved and narrow blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, stiff, 13 cm blade.Available colors: black, yellow, red, blue, green.
Tribune knife, curved, semi-flexible blade. Blade length 17 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A trimmer knife.
Straight, curved and narrow blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A 16 cm boning knife with a semi-flexible blade.
A boning knife.
Designation: 2605 18.
Length: 18cm.
Chef's knife punch.
The blade is curved, narrow 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Introducing a straight boning knife with an 18 cm blade length and a Pro-Grip handle.
Deboner knife, high-gloss polished blade.
Curved blade, very flexible.
Blade length 15 cm.
Designation: 11253 15.
Available colors: black, yellow, red.
The boning knife with a blade length of 12 cm and a flexible blade.
A trimmer knife.
Straight blade, extra narrow 9 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A thin boning knife with a 16 cm blade length and an RMH handle.
A boning knife of the Polish brand Polkars with a handle of type A and a blade of 175 mm.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
