Curved skinning knife with a 14 cm blade length and a rigid construction.
Security policy
Delivery terms
Return policy
LS5S-G1 is a high-quality, rigid skinning knife, ideal for use in the meat industry. It is designed for precise and efficient meat skinning.
The knife features a 14 cm blade made of stainless Swedish steel. This high-quality steel undergoes a cold rolling process, which gives it optimal strength and elasticity. Additionally, the blade is hardened through deep cooling at -80 degrees Celsius, resulting in a maximum hardness of 58 HRC. This combination of materials and treatment ensures not only durability but also long-lasting sharpness.
The extended design of the knife, with a total length of 278 mm, provides optimal range of motion and control during skinning. This is highly beneficial, particularly in the professional meat industry where precision and effectiveness are key.
The handle in this model is made of PA-polyamide, providing durability and resilience. It features a special G-Grip design that ensures a secure grip and control during use. The handle has an ergonomic shape that perfectly adapts to the hand, offering comfort and convenience during work. The handle material is moisture-resistant, making the knife perform excellently even in wet conditions. With its solid construction and high-quality materials, the handle of this knife guarantees reliability and durability for long-term use.
LS5S-G1 is not only a skinning tool but also a dependable companion in the kitchen. Whether you are a professional chef or a cooking enthusiast at home, this knife delivers excellent quality, performance, and longevity, serving you for many years.
| Handle type: | G-Grip |
| Handle material: | PA-polyamide |
| Blade length: | 14 cm |
| Type of steel: | stainless steel |
| Blade length: | 140 mm |
| Knife length: | 278 mm |
| Blade type: | rigid |
| Hard level: | 58 HRC |
| Made for: | food industry |
| Blade width: | 2,2 mm |
Data sheet
Curved skinning knife with a 14 cm blade length and a rigid construction.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, stainless, very flexible blade, 15 cm., Available colors: black, yellow, red, blue, green.
Deboner knife, high-gloss polished blade.
Curved, hard blade.
Blade length 13 cm.
Designation: 12251 13.
Available colors: black, yellow, red.
A boning knife with a textured stainless steel blade and an ergonomic handle.
A curved boning knife with a 13 cm blade length and a special, durable handle.
Frost Flex Curved Boning Knife, 15 cm
Chef's knife punch.
The blade is curved, narrow 10 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
A 16 cm boning knife with a semi-flexible blade.
Uni-Grip series butcher knife with a red handle.
Boning knife, high-gloss polished blade, ball cut.
Curved blade, very flexible.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 91 g.
Available colors: black.
Designation: 2535 wwl 15.
Tribune knife, curved, semi-flexible blade. Blade length 15 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Butcher knife. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A highly ergonomic and proficient knife with a blade length of 15,5 cm and a total length of 300 mm.
Butcher knife. Blade length 13 cm.
This high-quality knife has an ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Straight, 12 cm wide, stainless steel blade, Available colors: black.
