Curved skinning knife with a 14 cm blade length and a rigid construction.
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LS5S-G1 is a high-quality, rigid skinning knife, ideal for use in the meat industry. It is designed for precise and efficient meat skinning.
The knife features a 14 cm blade made of stainless Swedish steel. This high-quality steel undergoes a cold rolling process, which gives it optimal strength and elasticity. Additionally, the blade is hardened through deep cooling at -80 degrees Celsius, resulting in a maximum hardness of 58 HRC. This combination of materials and treatment ensures not only durability but also long-lasting sharpness.
The extended design of the knife, with a total length of 278 mm, provides optimal range of motion and control during skinning. This is highly beneficial, particularly in the professional meat industry where precision and effectiveness are key.
The handle in this model is made of PA-polyamide, providing durability and resilience. It features a special G-Grip design that ensures a secure grip and control during use. The handle has an ergonomic shape that perfectly adapts to the hand, offering comfort and convenience during work. The handle material is moisture-resistant, making the knife perform excellently even in wet conditions. With its solid construction and high-quality materials, the handle of this knife guarantees reliability and durability for long-term use.
LS5S-G1 is not only a skinning tool but also a dependable companion in the kitchen. Whether you are a professional chef or a cooking enthusiast at home, this knife delivers excellent quality, performance, and longevity, serving you for many years.
| Handle type: | G-Grip |
| Handle material: | PA-polyamide |
| Blade length: | 14 cm |
| Type of steel: | stainless steel |
| Blade length: | 140 mm |
| Knife length: | 278 mm |
| Blade type: | rigid |
| Hard level: | 58 HRC |
| Made for: | food industry |
| Blade width: | 2,2 mm |
Data sheet
Curved skinning knife with a 14 cm blade length and a rigid construction.
Curved, semi-flexible blade (1/2 flex)., Available colors: black, yellow, red, blue, white, green.
A highly flexible knife with an appropriate 15 cm blade length for effectively separating meat from bones.
Boning knife.
Curved and narrow blade, 25 cm.
Dishwasher safe.
Can be sterilized, max temperature 110°C.
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Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 105 g.
Available colors: black, yellow, blue.
Designation: 2515 wwl 15.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife.
Straight flexible blade
Can be washed in the dishwasher.
Can be sterilized, max.temperature 110°C.
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Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
An upward-curved knife with a 13 cm blade length and a contoured handle.
A trimmer knife.
Straight blade, extra narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, stainless, very flexible blade, 15 cm., Available colors: black, yellow, red, blue, green.
