Wide curved boning knife, 16 cm, 7158 UG Red

Our unique UG Red bent butcher knife with the number 7158 is the perfect tool for professional butchers. This wide and upward-bent knife has been meticulously designed to meet the requirements of even the most demanding meat processing facilities.

The blade of the butcher knife has an impressive length of 16 cm and is made of durable stainless steel. Thanks to its rigidity and properly hardened edge, this butcher knife ensures precise and efficient meat cutting. The blade achieves a hardness level of 58 HRC, guaranteeing its durability and long-lasting performance.

The comfortable Uni-Grip handle, made of durable polyamide (PA), provides a secure grip and comfort during use. The wide and upward-bent shape of the knife allows for easy cutting and separating of different types of meat.

This reliable butcher knife is an excellent tool for experienced butchers in meat processing facilities. Its solid construction, high-quality craftsmanship, and exceptional functionality make it an indispensable part of your toolset. Additionally, the red handle adds an attractive appearance and sets it apart from other knives.

Technical data:

Handle type: Uni-Grip
Handle material:

PA- Polyamide

Blade length: 16 cm
Type of steel: stainless steel
Blade length: 158 mm
Knife length: 285 mm
Type of blade: rigid
Hardness: 58 HRC
Made for: food industry
blade thickness: 1,9 mm
Weight: --
MRK-128-58572

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
16

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