44.90 zł tax incl.
Butcher knife. Blade length 18 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Straight boning knife with a blade length of 13,5 cm. It is rigid and highly durable.
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The Frost Morakniv SB5S-G is a simple, rigid boning knife that is of high quality and ideal for use in the meat industry. The handle of this filleting knife is made of PA-poliamid, providing strength and durability. It features a special G-Grip design that ensures a secure grip and control during use. The handle has an ergonomic shape that perfectly fits the hand, offering comfort and convenience during work. The handle material is moisture-resistant, making the knife highly suitable for use in wet conditions. With its solid construction and high-quality materials, the handle of this knife ensures reliability and durability in long-term use.
The blade, measuring 13.5 cm in length, is made from Swedish steel that undergoes cold-rolling and is hardened through deep cooling at -80 degrees Celsius, resulting in a maximum hardness of 58 HRC. The blade has a thickness of 2.2 mm, guaranteeing its solidity and precision during cutting.
The Frost Morakniv SB5S-G is a reliable tool that will excel in the professional meat industry. Its high-quality craftsmanship and durability allow for efficient execution of various meat processing tasks.
Handle type: | G-Grip |
Handle material: | PA - polyamide |
Type of steel: | stainless steel |
Blade length: | 135 mm |
Knife length:: | 275 mm |
Blade type: | flexible |
Hard level: | 58 HRC |
Destiny: | food industry |
Blade width: | 2,2 mm |
Butcher knife. Blade length 18 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
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