The testo 105 food thermometer ensures product control and food safety. The large backlit display guarantees the readability of the measurement data, even in poor lighting conditions. Frozen food probe.
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The testo 105 food thermometer was specially developed for the food industry. It has an ergonomic shape, a backlit display, an audible or optical alarm informing about exceeding the temperature limits; wall / belt holder.
The temperature probe can be very easily cleaned under running water. Protection class: IP65 The testo 105 food thermometer, like all other Testo temperature measuring instruments dedicated to the food industry, complies with EN 13485 and HACCP.
Depending on the temperature probes - standard or 200 mm long, the testo 105 thermometer can be used in food production, food admission to storage, temperature measurement of frozen products in cold stores, supermarkets.
A thermometer with a probe is used in the food industry to measure the temperature of products such as meat, cheese. The testo 105 food thermometer has a robust design and interchangeable measuring probes.
Delivery range: food thermometer testo 105 incl. 3 measuring probes (standard, frozen food probe, long probe 200 mm), wall holder and batteries.
| General technical data | |
|---|---|
|
Weight |
160 g (with long measurement tip) 1124 g (total weight kit with case) 162 g (testo 105 with frozen food tip) 156 g (testo 105 with standard measurement tip) |
|
Dimensions |
148 x 38 x 195 mm (with standard measurement tip) 148 x 38 x 185 mm (with frozen food tip) 148 x 38 x 297 mm (with long measurement tip) |
|
Operating temperature |
-20 to +50 °C |
|
Product-/housing material |
ABS |
|
Protection class |
IP65 |
|
Product colour |
white |
|
Switch on/off |
10 min |
|
Measuring rate |
0.5 s |
|
Standards |
EN 13485 |
|
Battery type |
4 x Button cell LR44 |
|
Battery life |
80 h (typical) |
|
Display type |
LCD (Liquid Crystal Display) |
|
Display size |
one-line |
|
Storage temperature |
-40 to +70 °C |
| Temperature - NTC | |
|---|---|
|
Measuring range |
-50 to +275 °C |
|
Accuracy |
±0.5 °C (-20 to +100 °C) ±1.0 °C (-50 to -20.1 °C) ±1 % of mv (+100.1 to +275 °C) |
|
Resolution |
0.1 °C |
|
Reaction time |
t99 (probe short/long) = 10 s t99 (frozen goods probe) = 15 s (in frozen meat approx. 60 s) |
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