115.62 zł tax incl.
Deboning knife, blade polished to a high gloss, ball-shaped grind.
Blade length: 21 cm.
Total length with handle: 35 cm.
Weight: 186 g.
Available color: black.
Marking: 6005 wwl 21.
Butcher knife with an ergonomic handle and a blade length of 21 cm.
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The 21 cm butcher knife, with the code T8-RMH, is a modern tool specifically designed for the food industry. It features an ergonomically designed ER-Grip handle made of PP (polypropylene), providing a comfortable and secure grip for quick and safe hand position changes while maintaining maximum strength.
The blade of the knife is made of durable stainless steel and measures 209 mm in length, while the overall length of the knife is 340 mm. The blade is rigid, ensuring precise cutting and excellent control. With a thickness of 2.3 mm, it is robust enough to handle demanding tasks in the food industry. The butcher knife has a hardness rating of 58 HRC, indicating its durability and resilience, while maintaining an exceptional cutting edge. It has been specially designed for work in the food industry, ensuring effective and efficient food processing.
Additionally, the handle of the knife is textured to improve grip and provide a secure hold. The T8-RMH butcher knife features a seamless fusion of the blade and the core, further enhancing its durability. In summary, the 21 cm butcher knife with the code T8-RMH is a modern tool dedicated to the food industry. Its ergonomically designed handle, rigid blade, and high hardness make it an indispensable tool for precise cutting and food processing.
| Handle type: | RMH-Grip |
| Handle material: | PP- Polypropylene |
| Blade length: | 21 cm |
| Type of steel: | stainless steel |
| Blade length: | 209 mm |
| Knife length: | 340 mm |
| Type of blade: | rigid |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 2,3 mm |
| Weight: | -- |
Butcher knife with an ergonomic handle and a blade length of 21 cm.
Deboning knife, blade polished to a high gloss, ball-shaped grind.
Blade length: 21 cm.
Total length with handle: 35 cm.
Weight: 186 g.
Available color: black.
Marking: 6005 wwl 21.
Skinning knife.
Designation: 2025 15.
Length: 15 cm.
Available colors: black, yellow.
Butcher knife - classic straight blade.
Blade length: 36cm.
Overall length: 50 cm.
Available colors: black, yellow.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 21 cm.
Total length with a handle: 35 cm.
Weight: 174g.
Available colors: black.
Designation: 4005 wwl 21.
Chef's knife punch.
Blade curved, narrow and flexible 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, curved, semi-flexible blade. Blade length 13 cm.
This high-quality knife has a semi-flexible, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Blade lengths of 230 mm and 260 mm available.
Straight blade, stiff 13 cm.Available colors: black, yellow, red, blue, white, green.
Slicing knife, high-gloss polished blade, Blade length 21 cm. Total length with a handle: 35 cm.Designation: 2105 wwl 21.Available colors: black.
Tribune knife, straight blade. Blade length 13 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Sausage knife, matte polished blade, partially wavy blade edge, blade length 21 cm. Total length with a handle: 35 cm.Available colors: black.Designation: 7965 and 21.
A trimmer knife.
10 cm straight blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife. Blade length 18 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.