Deboning knife, 21cm blade with a ball-shaped grind, GIESSER 6005 wwl 21

Deboning knife, 21 cm blade with a ball-shaped grind, GIESSER 6005 wwl 21

The Giesser 6005 wwl 21 deboning knife is a professional tool distinguished by exceptional precision and effectiveness, providing excellent support in any kitchen. Its 21-centimeter blade has been meticulously sharpened using ball-shaped grind technology, facilitating meat cutting and enabling precise deboning with minimal resistance.

High-quality steel

The blade is made of high-quality chrome-molybdenum steel, subjected to an advanced vacuum hardening process. This achieves an impressive hardness level of 56-57 Rockwell degrees, ensuring long-lasting sharpness of the cutting edge.

Ergonomic handle

The standard handle made of synthetic material, with non-slip and pleasant-to-touch material (TPE), provides comfort and a secure grip. The well-shaped guard protects against accidental slipping of the hand during intensive use.

Style and functionality

The Giesser 6005 wwl 21 knife attracts attention not only with its precision but also with its elegant design. Available in black, you can always customize it to the style of your kitchen. The marking 6005 wwl 21 is a guarantee of Giesser brand quality.

Versatility and durability

The classic shape of the blade, with a straight back, makes the knife perfect for various culinary tasks. The strong blade ensures durability, and the special ball-shaped grind facilitates precise deboning, leaving dishes perfectly prepared.

Technical data:

• Blade length: 21 cm
• Total length with handle: 35 cm
• Straight, wide, rigid blade
• Ball-shaped grind
• Highly polished surface
• Ergonomic and non-slip handle
• Marking: 6005 wwl 21

Note: Knives can be washed in the dishwasher, but we recommend hand cleaning to protect the cutting edge.