136.53 zł tax incl.
Slicing knife.
Rounded blade, 3 cm wide.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Knife suitable for separating meat from the bone. Sharp, flexible and curved. The Fibrox series was created by professionals for professionals. Long-life knives with bevel-ground blade along the entire length. The material from which the blade is made is stainless steel.
The handle is made of polyamide with a special structure that makes the knife more secure in the hand. Thanks to it, the handle gains anti-slip and ergonomic properties.
Recommended especially for meat industry plants, slaughterhouses and butchers.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Rounded blade, 3 cm wide.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing with a tip.
Blade 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boner knife.
Curved, flexible blade 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Uni-Grip series butcher knife with a red handle.
Deboner knife, high-gloss polished blade.
Curved, flexible blade.
Blade length 15 cm.
Available colors: black, yellow, red, blue.
Designation: 12250 15.
Narrow, straight, flexible 15 cm., Available colors: black, blue.
A knife for separating meat from bones with a blade length of 16 cm and an RMH handle.
A boning knife with a straight blade measuring 15 cm and featuring a straight grind.
Chef's knife punch.
Curved, flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved skinning knife with a 14 cm blade length and a rigid construction.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Stiff skinner with a 13 cm blade length and an RMH handle.
A filleting knife with a blade length of 21 cm, made of stainless steel, polypropylene, and fiberglass.
The Morakniv RMH series boning knife, featuring a specialized handle and a 13 cm blade length.
Hard bent punch knife.
Dick Ergogrip 15 cm.
Boning knife, high-gloss polished blade, ball cut.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 105 g.
Available colors: black, yellow, blue.
Designation: 2515 wwl 15.
A boning knife.
Designation: 2605 18.
Length: 18cm.
Deboner knife, high-gloss polished blade.
Curved blade, very flexible.
Blade length 15 cm.
Designation: 11253 15.
Available colors: black, yellow, red.
Chef's knife punch.
The blade is curved, narrow 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.