134.07 zł tax incl.
Cleaver for butchers available in various lengths. Designed for cutting both larger and smaller meat pieces.
Blade length 18 cm. Overall length: 32 cm. Available colors: black, yellow, blue, red, green.
Security policy
Delivery terms
Return policy
Discover exceptional quality and functionality in the kitchen with the Giesser 4025 18 butcher knife. Its robust 18 cm blade is made of high-quality chrome-molybdenum steel, vacuum-hardened to a hardness of 56-57 Rockwell degrees. This ensures not only impressive durability but also the maintenance of excellent sharpness over time.
The blade has been meticulously polished to a high gloss, providing not only an aesthetic appearance but also ensuring maximum rust resistance. The classic blade shape with a straight back and its sturdy construction make it an excellent tool for precision meat cutting.
The ergonomic handle, made of synthetic material and equipped with non-slip material (TPE), ensures a secure grip and comfort during use. The total length of the knife is 32 cm, making it both effective and comfortable to use.
The Giesser butcher knife is available with a classic handle in five different colors: black, yellow, blue, red, and green. The product complies with all standards regarding food contact, following current legal regulations.
We care about quality and user comfort. Giesser knives are dishwasher-safe, although we recommend manual cleaning to maintain excellent cutting edge sharpness. Expand your culinary expertise with the Giesser 4025 18 butcher knife.
Data sheet
Specific References
Cleaver for butchers available in various lengths. Designed for cutting both larger and smaller meat pieces.
Dick Ergogrip semi-flexible curved trimmer knife 13cm.
Semi-flexible curved trimmer knife.
Dick Ergogrip 15cm.
Tribune knife, straight blade. Blade length 15 cm.
This high-quality knife has a straight, thin, ultra- sharp blade that precisely separates bones from meat. Perfect for meat and fish plants.
Delivery time:
Available from stock or if not available delivery time is 4 weeks.
Butcher knife, stainless blade 24 cm.Available colors: black, yellow, red, blue.
Butcher knife, classic blade 30 cm.Available colors: black, yellow.
Butcher's knife, 16 cm wide blade. Blade length: 16 cm. Overall length: 30 cm. Available colors: black, yellow.
A trimmer knife.
Straight blade, extra narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Scandinavian knife, 16 cm in length, featuring a rigid blade with a thickness of 2.2 mm.
Deboner knife, high-gloss polished blade.Curved, flexible blade.Blade length 21 cm.Total length with a handle: 34.5 cm.Weight: 175 g.Available colors: black.Designation: 12402 21.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 24 cm.
Total length with the handle: 39 cm.
Weight: 199 g.
Available colors: black
Marking: 4005 wwl 24.
Meat knife, matte polished blade, pointed tip, blade length 21 cm. Total length with a handle: 35 cm.
Designation: 7305 aw 21.
Available colors: black, yellow, blue
Slaughter and butcher's knife
Straight blade 21 cm, 24 cm, 26, 29 cm, 31 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a 200 mm blade and a polypropylene handle.
Deli Knife, 31 cm Blade, Matte Polished.
Rounded tip.
Blade length: 31 cm.
Total length with handle: 46 cm.
Designation: 7705 wwl 31.
Available colors: black.
Butcher's Knife
Blade curved 21 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Cold cuts knife, matte polished blade, pointed tip, length 25 cm.
Total length with a handle: 39 cm.
Available colors: black, yellow, blue.
Designation: 7305 25.
An upward-curved knife with a 13 cm blade length and a contoured handle.
A trimmer knife.
Curved, flexible blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Skinning knife.
Designation: 2105 21.
Blade length: 21cm
Boning knife with an upward-facing blade and a handle made of PP (polypropylene) and TPE (thermoplastic elastomer).