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KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
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KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Chef's knife for filleting fish.
Straight, flexible blade 20 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Cleaver with a blade length of 22 cm with a micarta handle. Perfect for professionals and cooking enthusiasts.
A 16 cm filleting knife with a sharp tip. It is curved and flexible.
A special series of exceptional knives forged from a single piece of steel ensuring durability and incredible sharpness.
Blade length: 17 cm
Forged, smooth blade
A stainless steel fish fillet knife with a blade length of 15.5 cm.
Knife in the color of Spicy Orange with a blade length of 20 cm. A universal and reliable tool for every kitchen.
Filleting knife, matt polished blade, pointed tip, blade length 16 cm.Very flexible blade.Designation: 7365 16.Available colors: black, yellow
Blade length: 17 cm.
Knife for chopping, portioning and slicing.
Professional filleting knife with a length of 17 cm and a thuja handle.
Blade length: 20 cm
Elegant sharp knife for portioning from the Modern collection
Blade length 25 cm.
Wide grooved blade.