A stainless steel fish fillet knife with a blade length of 15.5 cm.
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A thin fillet knife with a blade length of 15.5 cm, model 9151 P, is a high-quality tool perfect for precise filleting of various types of meat. The knife features a flexible blade that allows for precise and delicate separation of meat from the bones and precise cutting.
Equipped with a P-Grip handle made of polypropylene and fiberglass, the knife provides a secure grip and comfort during use. The handle is carefully designed to ensure comfort and control during cutting.
The blade of the knife is made of durable stainless steel, providing long-lasting sharpness and corrosion resistance. With a hardness level of 58 HRC, the knife is highly durable and efficient for precise filleting tasks.
This thin fillet knife is an excellent tool for professionals in the meat industry as well as cooking enthusiasts at home. Its high quality, precision, and durability make it an indispensable tool for preparing exquisite meat dishes.
| Handle type: | P-Grip |
| Handle material: |
PP- Polypropylene glassfiber |
| Blade length: | 15,5 cm |
| Type of steel: | stainless steel |
| Blade length: | 155 mm |
| Knife length: | 291 mm |
| Type of blade: | flexible |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 1,9 mm |
| Weight: | 98,2 g |
Data sheet
A stainless steel fish fillet knife with a blade length of 15.5 cm.
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