A fish gutting knife prepared for the task, with a length of 17.5 cm.
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Introducing the 1040 SP model, a fishing knife designed for gutting fish with a length of 17.5 cm. Constructed from durable stainless steel with a hardness of 58 HRC, this knife is the perfect tool for anglers.
The blade of the knife measures 17.5 cm and is rigid. It is crafted from high-quality Swedish Sandvik 12C27 steel that has undergone cold rolling. This steel possesses excellent utility properties, ensuring long-lasting sharpness and ease of sharpening. Regardless of how often you use this knife, you can always rely on its exceptional sharpness.
Equipped with an ergonomic plastic handle with a textured surface, the knife provides a secure grip in all conditions. Additionally, the handle features finger protection, facilitating safe handling and guarding against accidental cuts.
This fishing knife is specifically designed for fish gutting. Whether you are an experienced angler or just beginning your fishing journey, this knife will be an indispensable tool for preparing fresh fish for cooking or frying. With its robust construction and excellent cutting performance, you will be able to effortlessly and precisely perform all tasks related to fish processing.
| Blade length: | 17,5 cm |
| Type of steel: | stainless steel |
| Blade length: | 175 mm |
| Knife length: | 303 mm |
| Type of blade: | rigid |
| Hardness: | 58 HRC |
| Destination: | Fishing knife |
| blade thickness: | 2,5 mm |
Data sheet
A fish gutting knife prepared for the task, with a length of 17.5 cm.
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Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
