The fishing knife for anglers, designed for fish filleting, features a 10cm blade and a total length of 214mm. It is serrated and flexible.
Security policy
Delivery terms
Return policy
The Fillet 098 (S) fishing knife is an excellent tool for precise fish filleting. Its short, serrated blade allows for easy separation of meat from bones. The blade is made of Swedish Sandvik 12C27 steel, which is cold-rolled, ensuring high durability and long-lasting sharpness. This steel is easy to sharpen, allowing the knife to maintain excellent performance over time.
The knife features an ergonomic lime green rubber handle that provides a secure grip even in challenging conditions. This allows for precise maneuvering of the knife during filleting. Included with the knife is a standard black plastic sheath that offers maximum protection. The sheath can be easily attached to a belt, facilitating transportation and providing quick access to the knife when needed.
The Fillet 098 (S) fishing knife with its short, serrated blade is a reliable tool that excels in fish filleting tasks. Its high quality, durability, and functionality make it an excellent choice for anglers and fishing enthusiasts.
| Blade length: | 10 cm |
| Type of steel: | stainless steel |
| Blade length: | 98 mm |
| Knife length: | 214 mm |
| Type of blade: | flexible |
| Hardness: | 58 HRC |
| Destination: | Fishing knife |
| blade thickness: | 2 mm |
Data sheet
The fishing knife for anglers, designed for fish filleting, features a 10cm blade and a total length of 214mm. It is serrated and flexible.
An 18 cm fish filleting knife with a flexible blade.
Fish knife, Designation: 2285 21, Blade length: 21cm,
An 8cm gutting hook with a rigid construction.
A wider-tipped fillet knife with a blade length of 178 mm, made of stainless steel.
A stainless steel, flexible fish filleting knife with a length of 15cm.
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A filleting knife with a blade length of 16 cm. The blade is slightly curved, and the handle is from the Pro-Grip series.
A fillet knife with a 20 cm blade length and a weight of 101 g.
A long (21 cm) fillet knife, also narrow in shape, featuring a polyamide handle.
The 17.5 cm fillet knife with a flexible and durable blade.
Introducing a wide fish filleting knife with a 21 cm stainless steel blade. The handle of this knife is made of PP and TPE.
A curved knife with a blade length of 15 cm and high blade flexibility.
Fish filleting knife 15 cm blue
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife with a handle made of polypropylene and a blade made of stainless steel.
Cold cuts knife, matt polished blade, pointed tip, blade length 18 cm.Very flexible blade.Designation: 7365 18.Available colors: black, yellow, blue
