Filleting knife with a Pro-Grip handle and a blade length of 22 cm.
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Narrow fillet knife, labeled as 9218 UG, is an exceptional tool designed primarily for meat filleting. With a blade length of 22 cm, this knife is perfectly balanced and ensures precise cutting during filleting operations.
Equipped with a Pro-Grip handle made of durable polypropylene (PP) and thermoplastic elastomer (TPE), this knife provides a secure grip and comfort during prolonged use. Secure handling of the knife is crucial during precise filleting tasks, and this ergonomic handle offers control and stability
The blade of the knife, crafted from high-quality stainless steel, is rigid and precision-ground to deliver excellent results during filleting. With a length of 218 mm and thickness of 1.9 mm, the blade is ideal for precisely separating meat from bones and skin. Thanks to its high hardness level of 58 HRC, the blade maintains sharpness and durability even with intensive use.
The total length of the knife is 350 mm, providing ample length for comfortable maneuvering. Additionally, the knife is lightweight, weighing only 103.1 g, minimizing hand fatigue during extended filleting sessions.
This narrow fillet knife, 9218 UG, is a professional tool that excels in meat processing plants and kitchens. With its solid construction, precision craftsmanship, and comfortable grip, this knife enables precise and efficient meat filleting, delivering excellent results.
| Handle type: | Pro-Grip |
| Handle material: | PP- Polypropylene TPE -Thermoplastic elastomer |
| Blade length: | 22 cm |
| Type of steel: | stainless steel |
| Blade length: | 218 mm |
| Knife length: | 350 mm |
| Type of blade: | rigid |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 1,9 mm |
| Weight: | 103,1 g |
Data sheet
Filleting knife with a Pro-Grip handle and a blade length of 22 cm.
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