Narrow fillet knife, 22 cm, 9218 UG

Narrow fillet knife, labeled as 9218 UG, is an exceptional tool designed primarily for meat filleting. With a blade length of 22 cm, this knife is perfectly balanced and ensures precise cutting during filleting operations.

Equipped with a Pro-Grip handle made of durable polypropylene (PP) and thermoplastic elastomer (TPE), this knife provides a secure grip and comfort during prolonged use. Secure handling of the knife is crucial during precise filleting tasks, and this ergonomic handle offers control and stability

The blade of the knife, crafted from high-quality stainless steel, is rigid and precision-ground to deliver excellent results during filleting. With a length of 218 mm and thickness of 1.9 mm, the blade is ideal for precisely separating meat from bones and skin. Thanks to its high hardness level of 58 HRC, the blade maintains sharpness and durability even with intensive use.

The total length of the knife is 350 mm, providing ample length for comfortable maneuvering. Additionally, the knife is lightweight, weighing only 103.1 g, minimizing hand fatigue during extended filleting sessions.

This narrow fillet knife, 9218 UG, is a professional tool that excels in meat processing plants and kitchens. With its solid construction, precision craftsmanship, and comfortable grip, this knife enables precise and efficient meat filleting, delivering excellent results.

Technical data:

Handle type: Pro-Grip
Handle material: PP- Polypropylene
TPE -Thermoplastic elastomer
Blade length: 22 cm
Type of steel: stainless steel
Blade length: 218 mm
Knife length: 350 mm
Type of blade: rigid
Hardness: 58 HRC
Made for: food industry
blade thickness: 1,9 mm
Weight: 103,1 g
MRK-129-3790

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
22

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