109.47 zł tax incl.
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife with a special construction for gutting fish with a blade length of 7 cm.
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Introducing the 1591P model, a fishing knife with a ball tip designed for gutting fish, measuring 7 cm in length. This knife is the perfect tool for anglers who require a precise instrument for performing intricate tasks during fish processing.
The blade of the knife measures 7 cm (68 mm) and is rigid. It is crafted from high-quality Swedish Sandvik 12C27 steel that has undergone cold rolling. This steel ensures excellent sharpness retention and ease of sharpening, allowing you to enjoy long-lasting performance.
The knife features an ergonomic handle made of durable plastic. The handle also includes finger protection, ensuring safe and comfortable usage of the knife. Additionally, it comes with a black sheath that can be attached to a belt, providing convenient transportation and easy access to the knife.
This fishing knife with a ball tip is specifically designed for fish gutting. Whether you are an experienced angler or just beginning your fishing journey, this knife will be an invaluable tool for precisely and effectively carrying out all tasks related to fish processing.
Blade length: | 7 cm |
Type of steel: | stainless steel |
Blade length: | 68 mm |
Knife length: | 179 mm |
Type of blade: | rigid |
Hardness: | 58 HRC |
Destination: | Fishing knife |
blade thickness: | 2 mm |
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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