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Fish filleting knife, semi-flexible 15 cm blue
Introducing a wide fish filleting knife with a 21 cm stainless steel blade. The handle of this knife is made of PP and TPE.
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Introducing the wide filleting knife, measuring 21 cm in length, designated as model 9210 PG. This high-quality knife has been specifically designed for meat processing facilities to provide an efficient filleting tool. The knife features a Pro-Grip handle made of polypropylene (PP) and thermoplastic elastomer (TPE), ensuring a secure grip and comfortable handling. The ergonomic handle provides stability, allowing for precise operations during filleting.
The blade of the knife is made of durable stainless steel, guaranteeing longevity and resistance to corrosion. Its flexible construction facilitates precise filleting of fish, enabling easy separation of the meat from the bones. The overall length of the knife is 350 mm, with the blade measuring 210 mm. The blade thickness of 1.9 mm ensures strength and cutting precision. With a hardness of 58 HRC, the knife is reliable and maintains sharpness even under intensive use.
This filleting knife model is specifically designed for meat processing facilities where precise operations during meat preparation are crucial. With a weight of 109.1 g, it is comfortable to use and does not strain the hand during prolonged work. The wide filleting knife with a 21 cm blade length, designated as model 9210 PG, is a reliable tool that enables efficient and precise fish filleting. With its high-quality construction, comfortable handle, and excellent sharpness, this knife meets the requirements of professionals in the meat industry.
Handle type: | Pro-Grip |
Handle material: | PP- Polypropylene TPE -Thermoplastic elastomer |
Blade length: | 21 cm |
Type of steel: | stainless steel |
Blade length: | 210 mm |
Knife length: | 350 mm |
Type of blade: | semi-flexible |
Hardness: | 58 HRC |
Made for: | food industry |
blade thickness: | 1,9 mm |
Weight: | 109,1 g |
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