This professional horizontal sausage stuffer is the ideal solution for preparing delicious sausage products yourself. It is perfect for restaurants, agritourism farms, meat processing plants, smokehouses, and other catering establishments, as well as for private homes and hunters who value the quality and freshness of their own products.

The device is equipped with a set of four funnels of various diameters, allowing for flexible creation of a wide range of products of different thicknesses and shapes, tailored to individual preferences.

    \t
  • Made of the highest quality SS304 stainless steel, guaranteeing durability and hygiene of use.
  • \t
  • Two filling speeds, ensuring precision and work efficiency, thanks to a robust rack mechanism with a two-stage gearbox.
  • \t
  • Tilting and easily detachable tank, which significantly facilitates quick and hygienic filling with stuffing and comprehensive cleaning of the device.
  • \t
  • Durable silicone piston seal, which effectively prevents stuffing leakage, ensuring cleanliness and optimal use of ingredients.
  • \t
  • Easy disassembly of all elements that come into direct contact with food, which guarantees effortless maintenance of the highest hygiene standards.
  • \t
  • Ergonomic handle made of durable plastic, ensuring comfortable use.
  • \t
  • Stable, non-slip rubber feet, guaranteeing safety and stability during operation.
  • \t
  • Includes 4 funnels of various diameters: 16, 22, 32, and 38 mm, enabling the production of diverse products.
YATO
YG-03372

Data sheet

Material
stal nierdzewna 304
Zastosowanie
do przyrządzania wyrobów wędliniarskich
Pojemność
5 l
Łatwe czyszczenie
tak
Materiał rękojeści
tworzywo sztuczne
Wymiary
560x210x220 mm
Zawartość zestawu
nadziewarka do kiełbas, dysza x4
Średnica dyszy
16, 22, 32, 38 mm
Liczba poziomów prędkości
2

9 other products in the same category: