Discover unparalleled quality and versatility with our electric sausage stuffer, designed for the perfect preparation of homemade cured meats. It's an ideal solution not only for professional kitchens in restaurants, agritourism farms, meat processing plants, and smokehouses, but also for culinary enthusiasts, hunters, and anyone who values freshness and authentic taste in the comfort of their own home.
The device features a set of four funnels of various diameters, ensuring flexibility in creating a wide range of products – from thin frankfurters to thick sausages – tailored to your individual preferences.
\t- Made of the highest quality SS304 stainless steel, which ensures long-lasting durability, hygiene, and ease of cleaning.
\t- The innovative tiltable and detachable tank significantly facilitates quick and hassle-free filling with stuffing and thorough cleaning.
\t- A precise silicone piston seal effectively prevents stuffing leakage, guaranteeing clean and efficient operation.
\t- Easy disassembly of all elements that come into direct contact with food ensures the highest hygiene standards and simplicity in maintaining the device in impeccable cleanliness.
\t- For maximum comfort and precision, the device can be operated using the included foot pedal, allowing for full control over the stuffing process.
\t- Stable non-slip rubber feet ensure safety and secure positioning of the device during operation.
\t- Includes 4 interchangeable funnels with diameters: 16, 22, 32, and 38 mm, opening the door to creating a variety of specialties.