Kebab knife, Giesser 45 cm

The blade is made of high-quality chrome-molybdenum steel, vacuum-hardened to a Rockwell hardness of 56 - 57. The designed blade is straight with a rounded tip, matt.

Standard plastic handle made of a particularly non-slip and pleasant to the touch material (TPE). The well-shaped sheath ensures a secure hold and reduces the risk of your hand slipping onto the knife blade.

  • The blade is made of high-quality chrome-molybdenum steel
  • Matt polished blade
  • Wide shape
  • Flexible blade
  • Ergonomic and non-slip plastic handle

The plastic handle is suitable for contact with food and complies with the requirements of the following legislation (each with all amendments and in the current version at the time of this declaration):

  • Regulation (EC) No 1935/2004 on materials and objects (including active and intelligent food contact materials and objects) intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC - in their current current valid version.
  • Regulation (EU) No. 10/2011 of 14/01/2011 on materials and objects made of plastic intended to come into contact with food.

The knives can be washed in the dishwasher. However, the manufacturer recommends manual cleaning to protect the cutting edge.

The most important features of the knife:

  • Blade length: 45 cm
  • Total length: 58.5 cm
  • Chrome molybdenum steel blade
  • Wide blade with a rounded tip
  • TPE handle, non-slip, ergonomic
  • Purpose: kebab knife, for gastronomy
  • Available colors: black
  • Manufacturer code: 7725 45
7725 45

Data sheet

Blade flexibility
Flexible
Blade type
Standard blade
Blade length
45

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