(114.33 zł 1)
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Security policy
Delivery terms
Return policy
KNIVES
- blade width: 2.2 - 2.7 cm (depending on
blade length)
- one-sided, blunt back
- flexible blade
Data sheet
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Butcher Knife
Stiff blade, available in 15, 18, 20 cm lengths.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
An 18 cm fish filleting knife with a flexible blade.
A fillet knife with a 20 cm blade length.
Chef's knife for filleting fish.
Straight, flexible blade with serrations, 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A knife for efficient filleting of fish, with a blade length of 20 cm.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Victorinox Carving Knife. 20cm long.
A narrow-bladed fillet knife characterized by semi-flexible steel and a blade length of 18 cm.
Knife for cutting chops and steaks
Straight blade 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
High-quality knife with a 25 cm blade and an acrylic handle.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Fish knife, Designation: 2285 21, Blade length: 21cm,
A long (21 cm) fillet knife, also narrow in shape, featuring a polyamide handle.
Blade length: 18 cm
Fluted blade
