Butcher Knife
Stiff blade, available in 15, 18, 20 cm lengths.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
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Delivery terms
Return policy
Made from the highest quality materials, this knife is designed for the meat industry, slaughterhouses, food processing plants, HoReCa industry, as well as for individual users. Ideal for cooking enthusiasts who value the quality, durability, and longevity of their tools.
The blade is crafted from stainless steel, tapered along its entire length, appropriately stiff, narrow, and slightly curved upwards.
The handle is made of polyamide with a textured surface, providing extra protection against accidental slipping onto the knife blade. Additionally, the ergonomically shaped handle is non-slip.
Data sheet
Specific References
Butcher Knife
Stiff blade, available in 15, 18, 20 cm lengths.
Dishwasher safe.
Sterilizable, maximum temperature 110°C.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight, curved and narrow blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Curved, wide, 15 cm, grooved blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife
Straight blade 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a protective handle 18 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Blade length: 12 cm.
The perfect, light and comfortable knife for slicing any type of meat.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
A vegetable knife with an 11 cm blade length and a P-Grip handle.
Chef's knife for filleting fish.
Straight, flexible blade 20 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife for professionals made of outstanding materials such as chrome-molybdenum steel and acrylic in a unique orange color.
Professional filleting knife with a length of 17 cm and a thuja handle.
Professional filleting knife in the color of "Spicy Orange". The length of the blade of 17 cm allows for comfortable cutting of meat.
Victorinox professional fork, Swiss Modern, brown, 15 cm long.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Unique double-sided serrated cake knife. With widely spaced teeth on one side and fine serration on the other. Length 16 cm.
Kebab knife, flexible blade, matt polished, wide shape, blade length 45 cm. Total length with a handle: 59 cm.Available colors: black.
