Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Knife recommended primarily for slaughterhouses and butchers, straight butcher's knife. Available in 5 lengths.
Made of the best materials, stainless steel blades and polyamide handles. The handle has a rough structure, thanks to which it is non-slip and fits better in the hand. Professional knife for thickening meat from the bone and cutting into pieces. A knife to pierce the meat. It has a sharp tip. Popular in meat processing plants and other food plants, in gastronomy used by chefs. These knives also help to support each other among cooks - amateurs who value high-quality work tools.
The blade is made of quality steel, conically ground along its entire length. The FIBROX series from Victorinox are tools made by professionals for professionals.
Data sheet
Specific References
Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, high-gloss polished blade, ball cut.
Curved blade, very flexible.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 91 g.
Available colors: black.
Designation: 2535 wwl 15.
A knife with a special, textured handle for added safety, featuring a blade length of 17.5 cm.
Slaughter knife, high-gloss polished blade, ball cut. Classic shape with a straight back blade. Blade length 27 cm. Total length with the handle: 41 cm. Weight: 286 g. Available colors: black. Designation: 4025 wwl 27.
Butcher's knife for wedges
Length blade 28cm.
Total length with a handle: 42 cm.
Available colors: black, yellow.
Designation: 7105 28.
Lambskin Knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's knife for intestines with a steel nose.Overall length: 30 cm.Blade length: 16 cm ..Available colors: black, blue
Semi-flexible curved trimmer knife.
Dick Ergogrip 15cm.
A filleting knife with a blade length of 21 cm, made of stainless steel, polypropylene, and fiberglass.
Chef's knife punch.
Curved, semi-flexible blade 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Knife Tribulator
Straight blade, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Blade curved, narrow and flexible 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a textured stainless steel blade and an ergonomic handle.
Butcher's knife, high-gloss polished blade, ball cut.
Blade length 24 cm.
Total length with the handle: 39 cm.
Weight: 199 g.
Available colors: black
Marking: 4005 wwl 24.
