136.53 zł tax incl.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher's Knife
Straight blade 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
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Designed and created by professionals for professionals, the Victorinox Fibrox series knife. Long life tools, durable and reliable. Sharp butcher knife for cutting meat. Made of stainless steel and polyamide. The structure of the handle is rough, which makes it better to hold in the hand, is non-slip and hygienic at the same time. Moreover, it is properly profiled and ergonomic.
The blade is straight, broad at the hilt and tapering towards the point. Different knife lengths are available: 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm.
Knife designed for the meat industry, butcher shops, gastronomy and catering companies. It is a tool designed for chefs and cooking enthusiasts who expect high-quality work tools.
Data sheet
Specific References
Butcher's Knife
Straight blade 16 cm, 18 cm, 20 cm, 23 cm, 26 cm, 28 cm, 31 cm, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Straight blade 12 cm, 14 cm, 16 cm, 18 cm, 20 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Butcher knife.
Blade with a pointed tip 16 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Lambskin Knife.
Blade 12 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A trimmer knife.
Straight and narrow blade.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deli Knife, 31 cm Blade, Matte Polished.
Rounded tip.
Blade length: 31 cm.
Total length with handle: 46 cm.
Designation: 7705 wwl 31.
Available colors: black.
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
Butcher knife with a straight, wide blade and a handle that comfortably fits in the hand.
Blade length: 24 cm
Total length of the knife: 38 cm
Identification: 1240224
Straight, 12 cm wide, stainless steel blade, Available colors: black.
A wide knife with a blade length of 157 mm.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Cold Cut Knife, matte polished blade.
Rounded tip.
Blade length: 28 cm.
Total length with handle: 42 cm.
Identification: 7705 28.
Available colors: black, yellow, red, blue, white, green.
Slaughter knife, high-gloss polished blade, ball cut. Classic shape with a straight back blade. Blade length 24 cm. Total length with the handle: 39 cm. Weight: 198 g. Available colors: black, yellow. Designation: 4025 wwl 24.
Stiff skinner with a 13 cm blade length and an RMH handle.
Skinnig knife, high-gloss polished blade, ball cut, blade length 18 cm. Total length with a handle: 32 cm.Designation: 2105 wwl 18.A vailable colors: black.
A 13-centimeter rigid boning knife with an upward curve. The overall length of the knife is 269 mm.
A specialized knife for separating meat from bones with a blade length of 13 cm.
Slicer knife, matte polished blade.
Rounded tip.
Blade length: 22 cm.
Overall length with handle: 36 cm.
Identification: 7705 22.
Available colors: black.
Slaughter knife straight
Straight blade 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.