Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
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Introducing our curved boning knife with the unique identifier 8124 UG. This reliable meat trimming tool has been meticulously designed to meet the needs of meat processing facilities. The curved blade, measuring 12 cm in length, is crafted from high-quality stainless steel, ensuring precision and durability.
Equipped with an ergonomic Uni-Grip handle made from resilient polyamide (PA), this boning knife provides a secure and comfortable grip during demanding tasks. With a total length of 260 mm, it is perfectly suited for precise meat trimming.
This indispensable tool for professional butchers features a semi-flexible blade that enables precise bone removal and accurate meat trimming. The blade has been hardened to achieve a hardness rating of 58 HRC, guaranteeing long-lasting performance and durability.
Let this curved boning knife become your trusted companion for daily tasks in the meat processing industry. Choose the quality, reliability, and efficiency that our product offers.
| Handle type: | Uni-Grip |
| Handle material: |
PA- Polyamide |
| Blade length: | 12 cm |
| Type of steel: | stainless steel |
| Blade length: | 124 mm |
| Knife length: | 260 mm |
| Type of blade: | flexible |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 1,9 mm |
| Weight: | -- |
Data sheet
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A meat boning knife with a blade length of 260 mm and an overall weight of 180 g.
A 13-centimeter rigid boning knife with an upward curve. The overall length of the knife is 269 mm.
Curved trimmer knife.
Curved blade, narrow 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife punch.
Curved, semi-flexible blade 16 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife with a curved blade, flexible, plastic handle.
Series: ErgoGrip. Length: 15 cm.
Available in colors: black, blue, yellow, red, orange.
Chef's knife punch.
Curved, flexible blade 13 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A straight and thin boning knife with a 13 cm blade length. The handle is made of PP (Polypropylene) and features textured grip.
The boning knife features a curved blade with a length of 150 mm.
Upward profiled boning knife with ergonomic handle G-grip. Blade have 15 cm of length.
Rigid boning knife, 12 cm.
Stiff skinner with a 13 cm blade length and an RMH handle.
A trimmer knife.
10 cm straight blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Boning knife, high-gloss polished blade, ball cut.
Curved blade, very flexible.
Blade length 15 cm.
Total length with a handle: 29 cm.
Weight: 91 g.
Available colors: black.
Designation: 2535 wwl 15.
A trimmer knife.
Curved, flexible blade, 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
