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A highly flexible knife with an appropriate 15 cm blade length for effectively separating meat from bones.
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
Introducing our curved boning knife with the unique identifier 8124 UG. This reliable meat trimming tool has been meticulously designed to meet the needs of meat processing facilities. The curved blade, measuring 12 cm in length, is crafted from high-quality stainless steel, ensuring precision and durability.
Equipped with an ergonomic Uni-Grip handle made from resilient polyamide (PA), this boning knife provides a secure and comfortable grip during demanding tasks. With a total length of 260 mm, it is perfectly suited for precise meat trimming.
This indispensable tool for professional butchers features a semi-flexible blade that enables precise bone removal and accurate meat trimming. The blade has been hardened to achieve a hardness rating of 58 HRC, guaranteeing long-lasting performance and durability.
Let this curved boning knife become your trusted companion for daily tasks in the meat processing industry. Choose the quality, reliability, and efficiency that our product offers.
Handle type: | Uni-Grip |
Handle material: |
PA- Polyamide |
Blade length: | 12 cm |
Type of steel: | stainless steel |
Blade length: | 124 mm |
Knife length: | 260 mm |
Type of blade: | flexible |
Hardness: | 58 HRC |
Made for: | food industry |
blade thickness: | 1,9 mm |
Weight: | -- |
Introducing the 12-centimeter boning knife by Morakniv, featuring a blade thickness of 1.9 mm.
A highly flexible knife with an appropriate 15 cm blade length for effectively separating meat from bones.
Boning knife. Curved, stiff 15 cm blade., Available colors: black, yellow, red, blue, green, white
Curved trimmer knife.
Curved blade, narrow 12 cm and 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Semi-flexible curved trimmer knife.
Dick Ergogrip 15cm.
A trimmer knife.
Straight, curved and narrow blade, 12 cm and 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Deboner knife, high-gloss polished blade.
Curved, flexible blade.
Blade length 15 cm.
Designation: 12250 15.
Available colors: black, yellow, red, blue.
A 15 cm boning knife with a P-Grip handle, straight and semi-flexible.
A trimmer knife.
10 cm straight blade
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Straight boning knife with a blade length of 13,5 cm. It is rigid and highly durable.
A boning knife with a blade length of 13.5 cm and semi-flexibility.
The Morakniv RMH series boning knife, featuring a specialized handle and a 13 cm blade length.
Hard bent punch knife.
Dick Ergogrip 15 cm.
Boning knife.
Straight flexible blade
Can be washed in the dishwasher.
Can be sterilized, max.temperature 110°C.
Introducing a wide butcher knife for separating meat from bones. The blade length of this knife is 157 mm.
A boner knife.
Curved, flexible blade 12 cm, 15 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
The boning knife. This type, has a length of 13 cm and a G-grip handle.