Boning knife with a 16 cm blade length and Uni-Grip handle.
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Our meat boning knife, model 7160 UG, is an excellent tool for professionals in the meat industry. With a blade length of 16 cm, this knife enables precise and efficient meat boning with excellent control.
Our unique Uni-Grip handle, made of durable polyamide, provides comfort and a secure grip during work. Carefully designed, the handle ensures optimal control and comfort, allowing for precise movements and confidence in every cut.
The blade of this knife is made of durable stainless steel, guaranteeing long-lasting sharpness and exceptional resistance to corrosion. With a hardness level of 8 HRC, the knife maintains its edge over time, ensuring reliability and efficiency during daily use.
Our meat boning knife is perfect for use in meat processing facilities where precision and effectiveness are essential. Its sturdy construction and high-quality materials make it a dependable tool in any situation, delivering excellent results and user satisfaction.
| Handle type: | Uni-Grip |
| Handle material: |
PA- Polyamide |
| Blade length: | 16 cm |
| Type of steel: | stainless steel |
| Blade length: | 160 mm |
| Knife length: | 299 mm |
| Type of blade: | rigid |
| Hardness: | 58 HRC |
| Made for: | food industry |
| blade thickness: | 2,4 mm |
| Weight: | -- |
Data sheet
Boning knife with a 16 cm blade length and Uni-Grip handle.
A knife with a flexible blade measuring 132 mm and an RMH-type handle.
13 cm slaughter knife.Available colors: black, yellow, red, blue, green.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Curved trimmer knife.
Curved blade, narrow 12 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Blade 4 cm wide, ball cut, 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
A boning knife with a blade width of 2.2 mm and a length of 13 cm.
Comfortable, ergonomic and sharp pizza cutter.
KNIVES, - material: stainless steel, - handle: plastic, blue, - handle length: approx. 13.5 cm, - "thermohauser" logo etched on the blade
Stalka, moussaka DICK, round, 25 cm long, inspired by the crafts of the Far East, made with German precision.
Scandinavian knife, 16 cm in length, featuring a rigid blade with a thickness of 2.2 mm.
Victorinox kitchen knife 15 cm, with a plastic (PPC) handle, purple.
Slaughter knife, high-gloss polished blade, ball cut. Classic shape with a straight back blade. Blade length 21 cm. Total length with a handle: 35 cm. Weight: 155 g. Available colors: black. Designation: 4025 wwl 21.
Portioning set
Blade length: 20 cm
Fork length: 15 cm
Skinning knife
Identification: 2005 25
Blade length: 25 cm
