292.74 zł tax incl.
The end cover is needed to close the outlet during the production of the cake
Delicious pasta in all its variety. The Bartscher pasta maker helps you make pasta, effortlessly preparing delicious Italian flour products in many variations.
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The 1.5 kg Bartscher pasta machine is a device with a power input of 0.3 kW, powered by 230 V voltage and operating at a frequency of 50 Hz. It is equipped with a container and kneading head made of high-quality stainless steel of the CNS 18/10 type. There is a microswitch in the container lid, and a brass screw with a bronze alloy ensures effective kneading and rolling of 12 different types of pasta.
Efficiency and Versatility:
Robust Construction and Materials:
Ergonomics and Durability:
Power Connection | 0.3 kW |
Tension | 230 volts |
Frequency | 50 Hz |
Properties | Container and kneading tip made of CNS 18/10 Microswitch in the lid of the container Brass screw with bronze alloy For kneading and rolling 12 different types of pasta |
Capacity | 1.5 kg |
Production max. | 3 kg / h |
Not included in the scope of delivery | Pasta dies Closing cover |
Material | With coating Scratch resistance |
Important tip | The end cover is needed to close the outlet during the production of the cake |
Width | 250 mm |
Depth | 480 mm |
Height | 460 mm |
Weight | 17.7 kg |
The end cover is needed to close the outlet during the production of the cake
Pasta die for Caserecce 9x5mm Bartscher, 101972
Pasta die for Fusilli Ø9mm Bartscher, 101973
Pasta die for Pappadelle 16mm Bartscher, 101974
Pasta die for Gnocchi Ø25mm Bartscher, 101975
Pasta die for Capelli d'Angelo Ø1mm by Bartscher, 101978.
Pasta die for Spaghetti Ø2mm Bartscher, 101979
Pasta die for Spaghetti 2x2mm Bartscher, 101980
Pasta die for Sfoglia 135mm Bartscher, 101983
Pasta die for Cannellone Ø25mm Bartscher, 101984
Pasta die for Bigoli Ø3mm Bartscher, 101985
The end cover is needed to close the outlet during the production of the cake
Width: 6 mm
Form for making Spaghetti 1.1 mm.
Die Ø 70 mm.
Width: 12 mm
Tagliatelle making mold 6 mm.
Professional pasta machine.
Optionally with a knife for cutting small varieties of pasta, e.g. tubes (penne), fussili, shells, etc.
Pasta die for Sfoglia 135mm Bartscher, 101983
Width: 8 mm
A mold for making Spaghetti 1.7 mm.
Gramigne making mold 3 mm.
Pasta die for Bigoli Ø3mm Bartscher, 101985
Tagliatelle making mold 8 mm.
Width: 4 mm
Forma do Linguine 3x1,6 mm i 3,5x1,6 mm.
Roller width: 520 mm
Pasta cutter sold separately.
Roller width: 250 mm
Rolling machine without a pasta cutting knife. The knife is available for purchase separately.