161.13 zł tax incl.
Chef's knife for slicing.
Round blade with wavy edge.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
There are 27 products.
Active filters
Chef's knife for slicing.
Round blade with wavy edge.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Round blade with wavy edge.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Blade length: 21 cm.
A blade with a serrated blade, designed for slicing bread.
Blade length: 22 cm.
Exquisite craftsmanship combined with a beautiful form translate into the perfect knife for cutting bread or cakes.
Maple wood handle.
Salmon knife with wooden handle 30 cm long - perfect for fish lovers!
Chef's knife for slicing.
Wavy blade, 25 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Wavy blade, 30 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Wavy blade, 36 cm
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Slicing knife.
Blade 3 cm wide, wavy with a tip, 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife with a tip
Flexible blade, 30 cm ball joint
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing.
Round blade with wavy edge.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Chef's knife for slicing
A straight blade with a circular cut of 25 cm.
Can be washed in a dishwasher.
Can be sterilized, max temperature 110 ° C.
Blade length 25 cm.
Wide grooved blade.
Blade length: 17 cm
Grooved blade
Handle made of maple wood.
Blade 17 cm long, grooved, Chinese style.
Blade length: 17 cm
Fluted blade.
The Swiss Classic Chef's Santoku Knife is the epitome of precision and versatility in the kitchen arsenals of both professionals and cooking enthusiasts. The exceptional serrated blade of this knife, manufactured by the renowned Victorinox brand, not only ensures excellent sharpness but also makes every culinary step exceptionally smooth. Designed with the highest standards in mind, this culinary masterpiece not only provides comfort in use but also unparalleled opportunities for culinary creativity.
Blade length: 17 cm
Knife with granton edge.
Blade length: 21 cm.
Serrated knife for cutting bread.
Blade length: 26 cm.
Knife with a long sharp and serrated blade, designed for cutting bread and cakes.
Blade length: 17 cm
Grooved blade, walnut handle.
This elegant Santoku Knife with a Swiss Modern Victorinox grooved blade, originally from Switzerland, is perfect for cutting meat, fruit and vegetables.
Victorinox professional chef's knife 17 cm.
This elegant Santoku Knife with a Swiss Modern Victorinox grooved blade, originally from Switzerland, is perfect for cutting meat, fruit and vegetables.
Victorinox professional chef's knife 17 cm.
Blade length: 26 cm.
A forged knife with a wooden handle and a serrated blade designed for cutting bread.
Blade length: 26 cm.
An elegant bread knife with a refined and crafted blade.
Blade length: 18 cm
Grooved blade
An exquisitely balanced and premium knife from the Premier Plus series by Dick. Blade length: 21 cm.
Blade length: 18 cm
Fluted blade
egardless of whether you need a kitchen knife with a beard for slicing and chopping, or you plan to buy knives for vegetables and fruit, you will surely find what you are looking for in our offer. All our proposals are distinguished by the highest quality of workmanship and high efficiency at work. Thanks to them, you will be sure that every product in your kitchen will be quickly and carefully cut. We offer, among others, Giesser forged vegetable knives, tools dedicated to the preparation of Victorinox kebabs or Dick knives helpful in fish dishes. All of them are made with great attention to detail, only from carefully selected materials. No matter what your signature dish is, with our knives you will prepare it even better.
Every chef needs a variety of tools in his work. A knife for cutting vegetables and fruits should have different properties than the one dedicated to bread or meat. It is this criterion that is crucial when completing kitchen utensils. Therefore, it is worth choosing knives for cutting various types of products according to their intended use and in terms of their size and shape. Universal kitchen knives may also be useful, which will prove themselves in various roles and will certainly facilitate work. Above all, however, the chef's knives should be handy, safe and durable. These three issues have a huge impact on the comfort of use and the quality of prepared meals. So let's opt for solid, carefully made steel kitchen knives. You will find them among our diverse assortment on Wammashop.pl.