Slicer from the Mirra series, version with a 300 mm blade and a power of 210W.
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Sirman Slicer, Mirra 300 Y09 model, is an advanced slicing device designed for professional use in grocery stores and restaurants. Its construction is made of die-cast anodized aluminum, ensuring not only durability but also an aesthetic appearance.
One of the main advantages of this slicer is the significant gap between the blade and the motor, facilitating easy cleaning and maintaining proper hygiene. Moreover, the ventilated motor ensures reliable performance even during intensive use, allowing for continuous and efficient operation. For precise cutting of various products, including hard meats and cheeses, it features forged and hardened thick blades. The carriage glides smoothly on self-lubricating bushings and overlapping pins, resulting in excellent cutting quality.
The entire structure, including screws and deflector, is made of stainless steel, providing both elegance and easy maintenance, ensuring long-lasting durability. The Mirra 300 Y09 slicer boasts compact dimensions, making it space-efficient for countertops or kitchen areas. Despite its size, it delivers outstanding cutting performance, making it an indispensable tool for professional chefs and retailers.
Equipped with a carriage release system, this slicer prioritizes safety and user convenience. The blades can be customized according to individual preferences, with options for Teflon-coated or serrated blades available on request.
With a blade tilt angle of 25°, it allows for slicing products at an appropriate angle, providing even greater precision and versatility. The Mirra 300 Y09 is the perfect tool for professionals who value not only reliability and efficiency but also durability and advanced technological solutions.
| Model | Mirra 300 Y09 |
| Blade | 300 mm – 12 inches |
| Motor | 210W / 0.29 HP |
| Cutting Thickness | 13 mm |
| Carriage Travel | 285 mm |
| Tray Size | 250x275 mm |
| Dimension A | 435 mm |
| Dimension B | 295 mm |
| Dimension C | 600 mm |
| Dimension D | 610 mm |
| Dimension E | 420 mm |
| Dimension F | 640 mm |
| Dimension G | 510 mm |
| Dimension L | 535 mm |
| Dimension X | 250 mm |
| Dimension Y | 185 mm |
| Dimension H | 225 mm |
| Dimension W | 210 mm |
| Net Weight | 20.5 kg |
| Transport Dimensions | 800x600x520 mm |
| Gross Weight | 23.5 kg |
| HS Code | 84385000 |
Slicer from the Mirra series, version with a 300 mm blade and a power of 210W.
Ideal for cutting large products held in place by tabs on the cart plate.
Perfect for cutting hard, soft and dry cheeses.
Dimensions of the feeding table 200 x 200mm., Cut slice thickness 0 - 8mm.
A 300 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, especially in the context of sausage production. Its special Teflon coating and durable stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
Large slicer weighing 80 kg made of high quality materials.
Slicer designed for shops or small gastronomy.
Intended for use in shops, catering and gastronomy.
Slice thickness 0 - 16 mm.
A 250 mm diameter knife with a non-stick coating is an invaluable tool for meat processing, particularly in sausage production. Its special Teflon coating and robust stainless steel make it an ideal choice for both professional chefs and meat product manufacturers.
The 300 Plus Bartscher 174301 Deli and Cheese Slicer is an excellent tool for slicing deli meats and cheese, combining precision, efficiency, and safety. With its substantial blade diameter and adjustable slicing thickness, it meets the needs of both home chefs and professionals in the food service industry. This durable and well-crafted appliance allows you to prepare dishes with precision and speed while ensuring maximum safety during use.
Plastic knob / Rubber feet / Buttons with IP44 protection.
Stainless steel slicer with rounded corners.
A 250 mm diameter knife with a round grind is an indispensable tool for meat processing, especially in sausage production. Thanks to its special spherical grind, solid construction, and durable coating, it ensures precise cutting and long-lasting use. It is an excellent choice for both professional chefs and meat product manufacturers.
Slicing capacity in semi-automatic mode with a minimum stroke of 60 slices / min.
Sliced thickness 0 - 24mm (smooth regulation).
A knife with a 275 mm diameter and a circular grind is an indispensable tool for meat processing, especially in sausage production. Thanks to its special rounded grind, robust construction, and durable coating, it ensures precision cutting and long-lasting use. It is an excellent choice for both professional chefs and meat product manufacturers.
Perfect for cutting hard, soft and dry meats.
Cut slice thickness 0 - 8mm.
