The Testo 206 storage tip filled with KCI gel.
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Storage cap with KCL gel filling. Protects the pH probe from drying out.
Store your pH probe in the storage cap filled with KCL gel –this means you protect the probe from drying out.
1 x storage cap with KCL gel filling.
The Testo 206 storage tip filled with KCI gel.
Spare pH probe for the Testo 206 pH2.
Compact meter for temperature and pH testing in liquids and semi-solid / viscous products.
Buffer solutions pH 7.00 in a bottle with a dispenser (250 ml) for a pH meter.
Spare pH probe for the Testo 206pH1.
Measuring instrument for measuring the pH level in viscous substances, e.g. jellies, creams, meat, cheese, fruit ...
Robust food pH / ° C measuring instrument with automatic temperature compensation. The measuring tip is user replaceable. The use of a diaphragm with slits (and not with pores) makes the probe resistant to microparticles of "biofouling" from the food and pharmaceutical industries.
4.01 and 7.00 buffer solutions in a bottle with a dispenser (250 ml) for a pH meter.
Measuring instrument for measuring the pH level in viscous substances, e.g. jellies, creams, meat, cheese, fruit ...
Spare pH probe for the Testo 205 instruments.
Robust food pH / ° C measuring instrument with automatic temperature compensation. The measuring tip is user replaceable. The use of a diaphragm with slits (and not with pores) makes the probe resistant to microparticles of "biofouling" from the food and pharmaceutical industries.
Measuring instrument, probe tip for pH measurement in viscous substances, gel reservoir for storage, 250 ml pH4 + 7 buffer solution, TopSafe carrying case wall / belt holder and aluminum case.
