Wide boning knife, 15 cm, 7153 UG

A wide boning knife, measuring 15 cm in length and labeled as 7153 UG, is equipped with a Uni-Grip handle made of polyamide (PA), providing a secure grip and comfortable handling. The blade of the boning knife, measuring 153 mm in length, is made of high-quality stainless steel. The blade is precision-crafted using Swedish steel that is cold-rolled and tempered through deep cooling, ensuring optimal hardness and durability.

With a total length of 281 mm, the knife offers maneuverability and ease of use. The rigid blade allows for stability and precision during boning tasks. The knife has a hardness rating of 58 HRC, ensuring long-lasting sharpness and blade strength. With a blade thickness of 2.3 mm, it is suitable for precise boning of various types of meat. Weighing 111 g, the knife is lightweight, minimizing hand fatigue during extended use.

This wide boning knife, labeled as 7153 UG, is a reliable tool that delivers excellent results in meat processing. With high-quality materials and precise craftsmanship, this knife offers reliability, a comfortable grip, and durability, enabling efficient work and achieving excellent results in boning tasks.

Technical data:

Handle type: Uni-Grip
Handle material: PA-polyamide
Blade length: 15 cm
Type of steel: stainless steel
Blade length: 153 mm
Knife length: 281 mm
Type of blade: rigid
Hardness: 58 HRC
Made for: food industry
blade thickness: 2,2 mm
Weight: 111 g
MRK-128-6137

Data sheet

Blade flexibility
Stiff
Blade type
Standard blade
Blade length
15

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