Staight butcher knife, 21 cm

The 21-centimeter butcher knife is a reliable tool for precision meat cutting. Its simple design and sturdy construction make it an indispensable tool in the kitchen for professional butchers or culinary enthusiasts.

Made of stainless steel, this butcher knife is durable, corrosion-resistant, and maintains sharpness for a long time. The blade hardness ranging from 55-59 HRC ensures effortless and effective cutting.The black polypropylene (PP) handle provides a comfortable grip, confidence, and control during slicing. With its ergonomic shape, the knife fits perfectly in the hand, offering comfort during prolonged use.

Weighing just 156 grams, the knife is lightweight and easy to maneuver. Whether you need to trim bones or slice meat into thin pieces, this butcher knife delivers precision and efficiency.

Reliable, elegant, and functional, this black butcher knife is the perfect tool for anyone who values high quality and performance in meat preparation. It will be your reliable companion in the kitchen, ensuring excellent results with every cut.

Technical data:

Blade length: 210 mm
Blade material: Stainless steel
Hardness: 55-59 HRC
Handle: PP (Polypropylene)
Weight: 156 g
Handle color: Black
Handle type: D

Data sheet

Blade flexibility
Blade type
Standard blade
Blade length

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